Green pie
Green pie 169,- Warm pie with seasonal vegetables, nutmeg & goat cheese, served with truffle mayonnaise, radish sprouts & balsamico glace
Axelborgs Moules Frites
Axelborgs Moules Frites 199,- Mussels Steamed in white wine, cream, parsley, garlic, carrots with aioli & french fries.
Pork roast
Pork roast 199,- Served with home-pickled red cabbage, Danish potatoes & gravy
Axelborg casserole
Axelborg casserole 209,- With pork tenderloin, cocktail sausages, bacon, date tomato & paprika cream sauce, served with French fries, potatoes or mashed potatoes
Pan Fried Pork
Pan Fried Pork 199,- With dijon mustard, home pickled beet roots and parskley sauce. Eat as much as you can!!!!
Wienerschnitzel
Wienerschnitzel 239,- With horseradish, boneless herring, lemon, peas, sautéed potatoes & veal gravy
‘Shooting star’
‘Shooting star’ 209,- Classic Danish ‘shooting star’ with fried and steamed plaice fillet, served on toasted sourdough bread with hand-peeled shrimps, asparagus, cocktail dressing, lemon & trout roe
Fried plaice fillets
Fried plaice fillets 199,- Served with French fries, homemade coarse remoulade, dill & lemon
Axelborg Roast Beef Fillet
Axelborg Roast Beef Fillet 229,- with French fries, seasonal greens, tarragon cream & red wine sauce